Mmmm. I LOVE this one! As written, this makes a 9x13 pan full. When there are just a few of us at home, I half the recipe and put it in an 8x8 pan. It'll easily feed 4-5 of us, but then there are no leftovers. :( This comes together easily and has such a yummy flavor!
Two 10-oz. packages frozen broccoli or 2 bunches fresh broccoli
2 c. sliced cooked chicken (or one 12 oz. can of cooked chicken)
2 cans cream of chicken soup
1 c. mayonnaise
1 tsp. lemon juice
1/2 tsp. curry powder (I usually add just a little extra...)
1/2 c. shredded sharp cheddar (or medium. or mild.)
Cook broccoli. Arrange in a 9x13 baking dish. Put sliced chicken on top. Combine cream of chicken soup, mayonnaise, lemon juice and curry. Pour and spread over top of chicken. Sprinkle with cheese. Bake at 350ยบ for 30 minutes. Serve over rice or pasta or quinoa.
No comments:
Post a Comment