Bisquick Substitution

I don't use Bisquick often enough to keep it on hand, but once in a while a recipe calls for a cup or two and that's where this recipe comes to the rescue. :) 

1 c. flour
1 ½ tsp. baking powder
¼ tsp. salt
1 Tbsp. shortening
        Mix dry ingredients together in a small bowl. Cut in shortening using a pastry blender. Use in place of 1 cup Bisquick in recipes.